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Non-vegetarian mains
Rich, hearty, and packed with bold flavors-our non-veg mains feature tender meats and seafood cooked in aromatic Indian spices for a truly satisfying meal.
Butter Chicken
Boneless pieces of chicken roasted in a rich and creamy tomato-based sauce with spices.
$14.99
Chicken Tikka Butter Masala
Boneless chicken roasted and cooked in rich gravy with onions and capsicum.
$14.99
Chicken Curry
Boneless chicken cooked with authentic spices.
$14.99
Karahi Chicken
Chicken cooked with onions and capsicum with traditional spices.
$14.99
Chicken-Do-Pyaza
Chicken cooked with onions in rich Indian spices.
$14.99
Chicken Korma
Boneless chicken pieces in traditional rich cashew gravy & spices.
$14.99
Palak Chicken
Chicken curry blended in spinach with traditional spices.
$14.99
Chicken Vindaloo
Boneless chicken cooked with very hot secret spices, vinegar and special chili pepper sauce.
$14.99
Rara Goat Curry
Pieces of goat cooked in a rich gravy made with aromatic whole spices.
$15.99
Bhuna Goat
Goat curry smoked in a pan with a blend of onions and traditional spices.
$15.99
Karahi Goat
Goat curry cooked in a karahi (wok) with aromatic spices, peppers and onions.
$15.99
Lamb Vindaloo
Lamb cooked in very hot secret spices, vinegar and special chili pepper sauce.
$15.99
Lamb Curry
Lamb cooked in traditional spices.
$15.99
Karhai Lamb
Lamb curry with onions, capsicums, cooked in traditional spices.
$15.99
Lamb Rogan Josh
Lamb curry with a combination of intense spices in a creamy tomato curry sauce.
$15.99
Palak Lamb
Lamb pieces with a blend of spinach and traditional spices.
$15.99
Mutton-Do-Pyaza
Mutton cooked with caramelized onions.
$15.99
Bombay Fish Curry
Basa fish cooked in onions based gravy and traditional spices.
$14.99
Shrimp Curry
Jumbo shrimps cooked in onions based gravy, coconut flavor and spices.
$16.99